John Boos, E1S8-1620-12T18, Sink, (1) One Compartment

John Boos
UPC/GTIN
662969009243
Product Code: E1S8-1620-12T18
Call to place an order: 402.342.7605 or email sales@fisherfixture.com
John Boos, E1S8-1620-12T18, Sink, (1) One Compartment is available to buy in increments of 1

Product Overview / Details

  • Selling Units Per Case: 1 ea
  • E-Series Sink
  • 1-compartment
  • 52W x 25-12D x 43-34H overall size
  • 1 16W x 20 front-to-back x 12 deep compartment
  • 2 18 left & right drainboards
  • 9-34H boxed backsplash with 45 top and 2 return
  • 1 set of splash mount faucet holes with 8 centers
  • 3-12 die-stamped drain openings
  • 18300 stainless steel
  • galvanized legs & gussets
  • adjustable plastic bullet feet
  • NSF
  • CSA-Sanitation

Description

Streamline workflow with innovative resources using the John Boos, E1S8-1620-12T18 Sink. Designed specifically for commercial restaurant use, this sink is a game-changer in terms of efficiency and functionality. With its 1-compartment design and generous dimensions of 52W x 25-12D x 43-34H, it provides ample space for all your dishwashing needs. The 16W x 20 front-to-back x 12 deep compartment is perfect for washing large pots and pans, while the 18 left and right drainboards offer convenient drying areas. The 9-34H boxed backsplash with a 45 top and 2 return ensures a clean and hygienic workspace. Made from durable 18300 stainless steel and featuring galvanized legs and gussets, this sink is built to withstand the demands of a busy restaurant kitchen. The adjustable plastic bullet feet provide stability and easy leveling. NSF and CSA-Sanitation certified, this John Boos sink guarantees quality and compliance with industry standards. Upgrade your restaurant's dishwashing capabilities with this top-of-the-line sink.
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